Ingredients:
- 8 oz Sunshine Nut Co. Perfectly Plain cashews (1 full 7oz. bag + a handful)
- 1 egg
- 3/4 cup raw honey
- 1/2 tbsp pure vanilla extract
- 1/4 cup cocoa powder
- 1/2 tsp salt
- 1/2 tsp baking powder
- 1/4 cup dark chocolate chips
Directions:
- Coat 8×8 baking dish with nonstick spray
- Preheat over to 325 degrees F
- Pour cashews into food processor and blend until creamy. (approximately 5 minutes, stopping regularly to scrape the sides)
- Add all ingredients into mixing bowl and stir until mixture is well blended
- Pour into baking dish and bake for 30-35 minutes.
- Remove from the over and let cool in the pan.